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Popcorn Shrimp



Dusted with Bayou spices, served with Thai mango dipping sauce

Irish Nachos



Crispy potatoes, with melted smoked gouda, Irish cheddar, green onions, sour cream and chopped tomato (Add Pulled Pork $7)

Mozzarella Sticks



With marinara sauce

Nachos Supreme


$ 16

With Chili, Jack and cheddar cheese, fresh made salsa, guacamole & sour cream

Buffalo Wings $13

Served with carrots, celery spears, and chunky homemade bleu cheese dip

Potato Skins $12

Cheddar jack cheese and sour cream

The Dublin House Sampler



Mozzarella sticks, chicken fingers, potato skins, and popcorn shrimp with three sauces: Thai mango, marinara, and honey mustard

Chicken Fingers



Homemade panko crusted chicken tenders served with honey mustard dipping sauce.

Thai Chicken Wings $13

Tossed in a spicey Thai chile sauce with carrot and celery spears, served with bleu chesse and wasabi dipping sauces.

Burrata And Tomato Salad



Soft mozzarella with red and yellow pan roasted cherry tomatoes, served with a balsamic reduction and warm bread.

Jumbo Garlic Shrimp



Perfumed with thyme, served Escargot style, In a sea of lemon roasted garlic and thyme butter, crowned with an asiago au gratin crust.

Smashed Avocado, Queso Fresco & Tuscany Tomato



Served with platoon chips

Soups & Salads


Soup Du Jour $ 6


French Onion Soup Au Gratin


$ 8


Dublin House Caesar Salad


$ 13

With grilled or blackened chicken $15 With grilled or lemon pepper shrimp $ 18

Bayou Chicken Cobb Salad


$ 18

Grilled New Orleans style chicken with crispy apple smoked bacon, avocado, & crumbled gorgonzola, egg & served on farmer's market baby greens

Grilled Chicken Pesto Salad


$ 17

Served on a field of greens with shaved caramelized onion,vine ripe tomato, balsamic pesto grilled chicken topped with pearls of goat cheese

Santa Fe Salad


$ 17

Lime marinated chicken with black beans, roasted corn, cheddar cheese, tortilla strips, mixed greens and tomatoes. Served with a peppercorn ranch dressing

Dublin House Garden Salad



With balsamic dijon dressing



Baked Avocado


$ 17

Slow oven roasted with wild forest mushrooms, Tuscany tomatoes, citros butter crowned with panko crumbs and parmesan cheese

Dublin House Vegetable Curry


$ 17

Seasonal vegetable served in a light curry madras, lemon grass curry sauce served with saffron rice

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