732.747.6699
30 Monmouth St. Red Bank
Party Menu
Appetizer Package
Entree Package
Choice of 4 Appetizers & Open Bar:
Contact For Pricing
Choice of 3 Entrees & Open Bar:
Contact for Pricing
Plus Tax & 22% Gratuity
Appetizer Package
Choice of 4 Appetizers & Open Bar
All Food is served buffet. Open bar includes draught beer, bottled beer , mixed drinks with premium liquor, wine, tea, coffee, & soda. Open bar does not include shots but we allow top shelf liquor and martini's. These items can be included at an additional cost or paid for upon consumption.
Buffet with cash bar is a per person + Tax + 22% gratuity
Chicken Fingers
served w/ honey mustard sauce
Jalapeno Poppers
Stuffed with aged cheddar in garlic breadcrumbs w/ spicy marinara
Homemade Mozzarella Sticks
w/marinara dip
Crab Wontons
Meat Blended with Cream Cheese, Green Onions, Water Chestnuts and Asian Spices. Served with a Sweet Chili Sauce
Coconut Chicken Fingers
Served with a chili Thai dipping sauce
Mini Potato Skins
Apple smoked bacon, melted cheddar & sour cream
Crispy Popcorn Shrimp
served with a chili garlic dipping sauce
Three Alarm Chili
Servred w/ tri colored chips
Homemade Ginger & Chicken Spring Rolls w/ Thai mango dipping sauce
Grilled Chicken Caesar Wrap
served bite sized
Warm Gorgonzola & Spinach Dip
served w/ fresh tortilla chips & garlic croutes
Atlantic Salmon Bites
marinated w/ a teriyaki glaze
Continential Cheese Board
w/ fresh seasonal fruits & assorted crackers
Grilled Chicken Caesar Wrap
served bite size
Chicken Thai Spring Rolls
w/ wasabi dipping sauce
Pork Pot Stickers
w/ sake teriyaki dipping sauce
Baked Brie
served w/ assorted grapes & French bread
Chicken Black Bean & Jalapeno Quesadilla Rolls
w/ homemade guacamole and green onion sour cream
Dublin House Fresh Garden Vegetable Cruditie
Choice of 3 Entrees & Open Bar
Choice of Caesar Salad or Mixed Green Salad
All Food is served buffet. 2 Hour Open bar includes draught beer, bottled beer , mixed drinks with premium liquor, wine, tea, coffee, & soda. Open bar does not include shots but we allow top shelf liquor and martini's . These items can be included at an additional cost or paid for upon consumption.
Buffet with cash bar is a per person + Tax + 22% gratuity
Wild Mushroom Ravioli
Served in a three cheese sauce w/ smoked chicken
Penne Pasta a La Vodka
W/ wild forest mushrooms & grilled chicken
Chicken Forestiere
Pan sauteed chicken breast in Marsala wine with wild forest mushrooms
Chicken Dijonaise
Breast of chicken pan sauteed in chablis, dijon, & Cream
Filet of Atlantic Salmon
Dusted w/ Louisana spices, pan blackened served on a bed of spicy Bayou rice.
Add an Appetizer $5 per person
Add an Entree $7 per person
One Refill Only!
Traditional Irish Fare
Homemade Shepherds Pie
made with traditional style or cajun style
Chicken & Vegetable Curry
served w/ lemon saffron rice
Dublin House Chicken Pot Pie
served w/ a French pastry crust
Sirloin Tips Au Poirve
Prime NY shell steak tidbits served in a peppercorn Au Poirve sauce
Homemade Shepherds Pie
Made traditional style or with a cajun crust
Chicken & Vegetable Curry
Served w/ lemon saffron rice
Roasted Chicken & Shrimp Combo
W/ lemon butter & chablis sauce
Roast Sirloin
W/ a herb & sea salt crust served with horseradish cream sauce