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Menu

Brunch Menu

Sundays 11am-2pm

Brunch

Inclusive
$19
Served with choice of Mimosa, Bloody Mary, Bellini, or Soda

Traditional Dublin House Irish Breakfast

$19

Black & white pudding, Irish sausage, 2 eggs, bacon, grilled tomato, toast, and seasoned home fries

French Toast

$19

Vanilla style French toast made with thick cut Texas style bread served with maple syrup & a choice of bacon, sausage, or fresh fruit

Steak & Eggs

$19

8oz prime New York shell steak, grilled with 2 eggs any style served with home fries and toast

Irish Omelet

$19

Served frittata style with Irish sausage, bacon, tomato, & Irish aged cheddar cheese served with seasoned home fries

3 Egg Omelet

$19

3 farm fresh eggs with a choice of three fillings.
Roasted onions | peppers | sautéed mushrooms | bacon | sausage | spinach | tomatoes | Swiss | American | provolone | mozzarella

Monte Cristo Sandwich

$19

Gruyere Cheese, Baked Ham Layered with Dijon Mustard, Pan Seared in Butter Until Golden Brown. Served with House Cut Fries.

Breaky Sandwich

$19

Two Eggs Over Easy, Topped with Irish Bacon, and Melted Cheddar Jack Cheese on a Soft Brioche Roll. Served with Home Fries

Buttermilk Silver Dollar Pancakes

$19

Stack of Buttermilk Pancakes. Served with Butter, Maple Syrup and a Melody of Seasonal Fruits.

Main Menu

Appetizers

Popcorn Shrimp

$14

Dusted with Bayou spices, served with Thai mango dipping sauce

Buffalo Wings

$11

Served with carrots, celery spears, and chunky homemade bleu cheese dip

Irish Nachos

$14

Crispy potatoes, with melted smoked gouda, Irish cheddar, green onions, sour cream and chopped tomato

Add pulled pork $5

Thai Chicken Wings

$11

Tossed in a spicy Thai chili sauce with carrot and celery spears, served with bleu cheese and wasabi dipping sauces

Nachos Supreme

$15

Topped with chili, cheddar jack cheese, homemade salsa, guacamole, jalapenos, tomatoes & sour cream

Potato Skins With Bacon

$11

Cheddar jack cheese and sour cream

Mozzarella Sticks

$11

With marinara sauce

The Dublin House Sampler

$18

Mozzarella sticks, chicken fingers, potato skins, and popcorn shrimp with three sauces: Thai mango, marinara, and honey mustard

Dublin House Garden Salad

$8

With Balsamic Dijon dressing

Burrata And Tomato Salad

$13

Soft mozzarella crowned with red and yellow pan roasted cherry tomatoes, served with a balsamic reduction and warm bread

Smashed Avocado, Queso Fresco & Tuscany Tomato

$13

Served with plantain chips

Jumbo Garlic Shrimp

$15

Perfumed with thyme, served Escargot style, in a sea of lemon roasted garlic and thyme butter, crowned with an asiago au gratin crust

Chicken Fingers

$10

Homemade panko crusted chicken tenders served with honey mustard dipping sauce

Soups & Salads

Soup Du Jour

$6

Balsamic Sirloin Tip Salad

$18

Balsamic marinated sirloin tip salad with grilled portobello mushrooms, caramelized onions, baby greens, crumbled gorgonzola, balsamic dijon vinaigrette

French Onion Soup Au Gratin

$7

Bayou Chicken Cobb Salad

$17

Blackened chicken, crispy bacon, avocado, crumbled gorgonzola, with a trio of roasted peppers, egg, tomato & served on farmer's market greens

Dublin House Caesar Salad

$12

With grilled or blackened chicken $14 | With grilled or lemon pepper shrimp $18

Santa Fe Salad

$16

Lemon Pepper marinated chicken with black beans, roasted corn, cheddar cheese, tortilla strips, mixed greens, tomatoes and a trio of house-roasted peppers. Served with a peppercorn ranch dressing

Main Entrees - A Taste of Ireland

Dublin House Chicken Curry

$18

Tender pieces of chicken served in a madras curry sauce with fresh vegetables, coconut milk and Asian spices

Shepherd's Pie

$17

Hearty favorite from the other side

With Irish cheddar $1 additional

Dublin House Bangers & Mash

$17

Irish pork sausages served with roasted onion gravy

Gealic Chicken

$17

Breast of chicken sautéed in Irish whiskey cream sauce with mushrooms & fresh tomatoes

Dublin Style Fish-N-Chips

$16

Beer battered cod filets with chips served with malt vinegar & lemon tartar sauce

Irish Surf and Turf

$22

A sampling of bangers and mash, fish and chips, shepherd's pie served with tartar sauce and onion au jus

Entrees

Honey Dipped Fried Chicken

$16

Lightly breaded then honey dipped, served with mashed potatoes, chicken gravy and buttered vegetables

Homemade Lobster Mac & Cheese

$20

Baked in a three cheese alfredo sauce and marbled with lobster

Louisiana Style Shrimp & Chorizo Jambalaya

$22

Served in a spicy rice with green onions, saffron, adobo and Cajun spices with tomato compote

Penne Ala Vodka

$15

Served in a pink Ketel One vodka sauce

With grilled chicken $17 | With grilled shrimp $20

Vegetarian & Gluten Free

Baked Avocado

$16

Slow oven-baked with wild forest mushrooms, Tuscany tomatoes, citrus butter crowned with panko crumbs and parmesan cheese

Dublin House Vegetable Curry

$16

Seasonal vegetables served in a light lemongrass madras sauce served with saffron rice

Gluten Free Penne Rigata Carbonara

$17

Baby peas, apple smoked bacon, caramelized onions, three cheese alfredo sauce

Burgers & Sandwiches & Wraps

All sandwiches served with cut French fries

Crab Cake Sandwich

$16

Maryland crab cake dusted with Cajun spices served on a toasted onion brioche roll with Bayou mayonnaise, red leaf lettuce and shaved caramelized onions

Classic Reuben

$15

Lean corned beef thinly sliced, topped with Swiss cheese, German sauerkraut and homemade thousand island dressing

California Chicken Wrap

$15

Grilled Chicken, guacamole, roasted pepper, baby greens with balsamic dressing served in a warm tortilla

Dublin House Steak Sandwich

$16

8oz prime NY shell steak with melted Irish cheddar, sautéed onions and mushrooms served on French bread and a side of horseradish sauce

Corned Beef Sandwich

$15

Tender prime corned beef served hot on rye

Chicken Cordon Bleu Sandwich

$15

Grilled breaded chicken breast filled with Black Forest Ham, Gruyere Swiss cheese, warm honey Dijon dressing served on a brioche roll

Dublin House Burger

$14

8 oz. prime sirloin burger grilled to your liking, served on a brioche bun with a pickle spear

Additional Toppings $1 each: bacon, onions, cheese, mushrooms, jalapenos, side of lettuce, tomato and red onion

Dublin House Guinness Burger

$16

8 oz. prime sirloin burger topped with melted Guinness infused Irish cheddar, Irish bacon, and sautéed onions, served on a toasted brioche bun

Tuna Burger

$18

8 oz center cut yellow fin tuna, pan blacked served on toasted brioche roll with chile lime mayonnaise

House Specialty Pies

All Pies $14

Served on Thin Crust or Gluten Free

Choice of Any Three Toppings. Homemade Marina Base Topped with Asiago

Mozzarella

$14

Burrata

$14

4 Cheese

$14

Burrata, Asiago, Mozzarella and Parmigiano

House Roasted Peppers

$14

Mushrooms

$14

Caramelized Onions

$14

Roasted Cherry Tomatoes

$14

BBQ Pulled Pork

$14

Irish Bacon

$14

Baby Spinach

$14

Corned Beef (Brisket)

$14

Irish Bangers (Sausage)

$14

Made It Through the Auditions Menu

Bon Appetit!

Options

Soft Shell Crab Po'boy Style

$18

Duo of Panko Crusted Soft Shell Crabs on a Soft Brioche Roll. Served with House Cut Fries and Cajun Spiked Mayonnaise.

Blackened Salmon Burger

$14

Topped with Guacamole, Shaved Red Onions, and Cajun Aioli on a Soft Brioche Roll. Served with House Cut Fries.

Guinness Beef Stew

$18

Marinated in a Rich Guinness Stock, with New Potatoes, Carrots, Celery, and Baby Peas. Served with Mashed Carrots and Light Whipped Potatoes.

Homemade Mac & Cheese

$15

Spinach, Artichoke, and Vodka Sauce, Blended with Soft Burrata Mozzarella.

Monte Cristo Sandwich

$15

Gruyere Cheese, Baked Ham Layered with Dijon Mustard, Pan Seared in Butter Until Golden Brown. Served with House Cut Fries.

Jumbo Pretzels

$13

Pretzels Dusted in Sea Salt. Served with German Beer Cheese Sauce.

Gaelic Steak

$22

16 ounce NY Shell Steak Char Grilled over Hickory Vines, Flambéed in Jameson with Button Mushrooms, Vine Tomatoes with a Hint of Cream. Served with Mashed Potatoes and Vegetable Mélange.

Black Bean Chipotle and Corn Burger

$14

Topped with Thai Chili and Roasted Corn Salsa, on a Toasted Brioche Roll. Served with House Cut Fries.

Yellow Fin Tuna Poke Style

$16

Traditional Hawaiian Style Marinated Yellow Fin, Ginger, Soy, Green Onion, and Garlic. Crowned with Shaved Pickled Ginger.

Imported Oak Smoked Irish Salmon

$18

Served Carpaccio Style Over Baby Greens, Pearl Capers, Shaved Red Onions, and a Roasted Trilogy of Peppers. Served with Burnt Orange Shallot Vinaigrette.

Crispy Fried Breaded Jumbo Scallops

$22

Served on a bed of Rosemary White Truffle Mashed Potatoes and Buttered Asparagus. Truffle Oil Infused Drizzle.

Dessert & Coffee Menu

Dessert Menu

Tiramisu

$9

Clouds of light mascarpone cream on pillows of coffee brandy soaked lady fingers, finished with imported sweet cocoa. This exquisite tiramisu is a craveable "pick-me-up"

Molten Chocolate Cake

$9

Our moist dark chocolate cake enrobed with dark chocolate... filled with a dark chocolate truffle that melts out

Caramel Apple Granny®

$9

Buttery caramel and toffee-studded custard with fresh Granny Smith apples piled high in our melt-in-the-mouth shortbread crust

Key Lime Pie

$9

Authentic Florida Key lime... tartly refreshing in a granola's crust

Upside Down Toffee

$9

Sticky pudding topped with whipped cream

Caramel Sea Salt Cheesecake

$9

New York swirled in thick, rich caramel, topped with a light dusting of sea salt

French Toast Fingers

$9

French toast sticks layered with strawberries, vanilla ice cream, whipped cream, and chocolate drizzle

Coffee Menu

Irish Coffee

$9

Served with Jameson® Whiskey

Jamaican Coffee

$9

Served with Tia Maria®

Irish Mist

$9

Served with Irish Mist®

Mutty Irishman

$9

Served with Frangelico and Bailey's

Bailey's Coffee

$9

Served with Bailey's